The challenge over at the
SNSDC40 this week is to use a hat image on your card. I chose this
Chef Cocoa digi image to make my card and colored it with Copics. I used the Fleur de Lis punch, border punch, and spellbinders die in keeping with the theme. French chef, get it?! *wink* I used some scraps of blue and dsp from the wedding stack by MM, adding a grommet tag die cut for the sentiment. I stamped the sentiment with wooden stick stamps - the kind you get in a set for $1 at Michaels, and added a couple brads along with a Fleur de lis negative punch.
You aren't required to use a SNSS digi image to play along with our challenge, but we sure like seeing them when you do! When uploading to the galleries, please tag your creation with
SNSDC40.
Have a fabulous Friday and thanks for dropping by! Hat's off to ya :)
Carol
Oooh La La this is so cute Carol! Love the French theme! :o)
ReplyDeleteOh so cute, Carol! Love how you've made this into a French theme by adding all the Fleur de lis punch outs and the die! Super cute in these colors as well! Nice job! :)
ReplyDeleteLove your French themed Cocoa card! Too cute and love that frame! WOW!
ReplyDeleteLynn
AWWW how cute. What is he going to cook tonight? I don't think I've ever seen that punch used the way you did here today. It looks fantastic. You did an amazing job with the stick stamps also. I do not have any success using them at all. I love the little cut out on your sentiment piece. Enjoy your weekend. I'll try to get a card made for this challenge in a few hours.
ReplyDeleteCute card, Carol...
ReplyDeleteAwesome color combo and I love the decorative border behind the image!
ReplyDeleteWhat a cute image - your card is darling!!!!
ReplyDeleteAww, this is so Darned CUTE Miss Carol! 8-) Love your Sweet Chef Cocoa! And I Love the little fleur de lis on his hat!8-) Perfect for a French Chef as well a the color combo too! You Clever Lady you! 8-) Love this!
ReplyDeleteHappy Weekend my friend! 8-)
Hugs
Shannon